Tagged: Stokesley

The Passion Returns

October 19, 2011

Victor & Victoria back at Chapters Hotel and Restaurant…

Chapters Hotel and Restaurant, during September this year, has seen the return of one of their most popular couples. Victor and Victoria Vassallo originally worked at Chapters from March 2005 for four and -a-half years, before deciding to have a change and move to Harrogate.

Victor & Victoria Return to Chapters

The couple were originally persuaded to move from Malta by Steven Bell,the current owner of Chapters. After sampling the food and ambience of Victor’s Malta establishment, which had been voted one of the best restaurants in Malta by British Airways Flight magazine, Steven realised this Maltese restaurateur and his talented wife (who trained in Malta under two Michelin-star chefs) were the ideal team to revitalise Chapters.

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Albert Bichot Wineries

May 24, 2011

The Bichot family history in Burgundy stretches back as far a 1350. Their iconic symbol of a deer will be familiar to fine wine lovers around the world. It wasn’t until the 19th Century when the family began to both act as negociants and to produce wine.  In 1831 Bernard Bichot began a wine brokerage in Monthèlie, not far from Beaune.  Wine production began shortly after, with their first shipment to the UK, Belgium and Switzerland arriving in 1840. The family heritage has been passed down from father to son until the present day. Since 1996 Albert Bichot has represented the 6th generation to run the house. They now own 100ha (245 acres) of vineyards across the most famous Crus of Burgundy.

For Albert Bichot, Wine is a singular product: a symbol of culture, pleasure and humanity. The producers’ most recent accolades include; (more…)


Royal Wedding BBQ

May 5, 2011

The Royal Wedding all day BBQ proved to be a massive success with locals in Stokesley, and even caught the attention of BBC Radio Tees.

Fortunately the rain held off and the sun managed to make an appearance. Below are our favorite pictures from the day;

 

Ben Cotts, Chris Lill and Chris Neal welcome William and Kate outside the reception

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Ultimate Splendor Competition

April 26, 2011

On Saturday23rd April Ultimate Splendor Competition Winner Gill Bell and her guest from Markse by-the -Sea enjoyed a day out on Chapters Hotel & Restaurant. Her day began at The House, Yarm with lunch for 2, then a personal £200 shopping spree with 50% discount. Next stop, Contemporary salon in Stokesley for a cut and blow dry for 2. To finish off her day they enjoyed a Gourmet Night Package at Chapters Hotel & Restaurant which includes dinner, bed, breakfast & a bottle of Prosecco in their room. A great time was had by both of them. For more information on future events and competitions join our mailing list. (more…)


Mothers Day – Sunday 3rd April

February 18, 2011

Mothers Day at Chapters Hotel & Restaurant (more…)


Alistair Griffin to play secret gig

February 4, 2011

Singer, songwriter Alistair Griffin will be performing a unique blend of acoustic songs this Saturday 5th February at Chapters Hotel & Restaurant. Alastair has recently began his new album campaign after the BBC featured his latest track “Just Drive” at the end of their coverage of the F1 Abu Dhabi  Grand Prix.

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Burns Night with a twist……….

January 31, 2011

On Tuesday 25th January Chapters Hotel & Restaurant hosted there first ever celebration for the Scottish poet Robert Burns.

The night began with the sounds of the bag pipes played by local piper Tony Nolan.
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Enjoy a fine meal …then sleep on it

March 3, 2010

Whats On North East recently joined us at Chapters for one of our “Gourmet Nights”.

It’s great going out to eat, but a recent visit to Chapters Hotel and Restaurant in Stokesley proved to be something extra special.
Formerly a coaching inn, the hotel dates back some 250 years and its Gourmet Nights – which include an evening meal, overnight stay and breakfast – sounded the perfect way to unwind and relax.

Arriving in the reception area we were greeted by the manager and he instantly made us feel very welcome. First we headed to our room – and what a lovely touch, sparkling wine on ice with petit fours.
The room was spacious with a wonderful mixture of modern and traditional furniture creating a beautifully elegant environment. Then it was time for food. (more…)


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Acoustic Evenings with Val Bowyers
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