Early Evening Menu (Monday to Thursday)

Chapters Hotel & Restaurant serves an early evening menu

(Though last food orders will be at 6.45pm for this menu)

2 Course Early Evening Menu

£13.95

Served Monday to Thursday from 5.30pm to 7pm

 

SAMPLE MENU

(The menu will change daily)

 

SAMPLE STARTERS

Freshly Made Soup of The Day

Hot Smoked Salmon, Watercress Salad

Pork & Chicken Terrine, Plum Chutney, Petit Salad

Peppered Mackerel, Natural Yogurt, Watercress Salad

Salmon Fishcake, Natural Yogurt, Sweet Chilli Sauce

Galia Melon, Kiwi Fruits, Orange Syrup

SAMPLE MAIN COURSES

Battered Fish & Chips, Pea Puree, Tartar Sauce

Char Grilled Gammon, Fried Egg, Hand Cut Chips, Petit Salad

Grand Reserve Cheese & Bacon Burger, Rustic Chips, Tomato Relish, Dressed Salad

Penne Pasta, Chicken, Parma Ham, Thyme Cream Sauce

Local Sausages, Mashed Potato, Red Wine Gravy

Aubergine & Goat’s Cheese Wellington, Pesto Oil

SAMPLE DESSERTS (£4.00)

Rhubarb Eton Mess

Brandy Snap Basket, Creme Patisserie, Fresh Strawberries

Sticky Toffee Sundae

Passion Fruit Creme Brulee, Banana & Ginger Ice Cream

Pineapple Cheesecake, Coconut Ice Cream

Selection of Ice Creams or Sorbets

 

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New Zealand Wine Tastings
BBQ & Hog Roast
Gourmet Night Specials - From £129
 

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Cure those Monday blues with a lovingly cooked meal. Choose from our early evening menu from 5.30 - 6.45. #stokesley http://t.co/FLcXgtlZTE

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